Causes:
Summer mastitis is a term for the type of mastitis which
tends to occur during the warmer summer
months in dry cows and heifers
at pasture. It differs from other types of mastitis in several ways and is not
classed under contagious nor
environmental origin. It is also known as ‘August Bag’.
Essentially it is caused
by bacteria and spread by flies.
The main vector for the causal pathogens is the sheep head fly, Hydrotaea
irritans. There are various bacteria that can cause summer mastitis,
usually working in synergy. The most significant are Streptococcus dysgalactae and
Arcanobacterium
pyogenes.
The flies live in bushes and trees, can only fly during
mild, damp, humid conditions and cannot fly in high wind speeds. Pastures surrounded
by wooded areas or high hedgerow are the usual factors which predispose a
certain area to become problematic with head fly. Rivers and streams are also
important reservoirs for flies.
The exact means of infection is not entirely understood. It
is likely to be more complex, with a mixture of routes and other anaerobic
bacteria such as Peptococcus indolicus implicated in this.
In addition to potential external routes of infection via
skin or teat canal, particularly if damaged, there is possibility of infection originating internally with
bacteria spreading from other parts of the body, via the blood, into the udder.
Once a quarter is affected, spread can then occur via infected material between quarters and even between animals.
Summary:
·
Occurs in summer
·
Spread by flies
·
Affects dry cows, heifers and young calves
·
Acute disease of the non-lactating mammary
gland
·
Caused by many bacteria, of which a few are
usual suspects – e.g. the Sheep Head Fly
Symptoms
Initial symptoms are…
·
Swollen
and painful teat/quarter
·
Flies
particularly gathering on one teat/quarter
·
Foul-smelling
yellow/green discharge
·
Enlargement
in length and diameter of the affected teat
·
Frequent
kicking at the udder
The affected quarter
is swollen, hard, painful and hot, with a grossly enlarged teat.
The udder secretion is thick and
clotted (like grains of rice) with foul-smelling
green/yellow pus. Affected animals may abort and may die if prompt
treatment is not administered. Even after prompt treatment, the
affected quarter is permanently damaged.
Illness leads to the birth of
weakly calves which have a high
mortality rate. Colostrum from another cow is strongly
recommended for these calves.
Advanced signs, particularly when the infection becomes systemic,
are…
·
Swelling
of the hind legs and joints
·
Lethargy
·
Loss of
body condition
·
Separation,
anxiety and isolation
·
Abortion
·
Death
Summary:
·
Look out for isolated animals that appear
lame, anorexic or dull.
·
Swollen teats and quarters
·
Congregation of flies on one particular
quarter
·
Thick foul smelling discharge
Treatment and
Control
Very few mastitis affected quarters will recover, so any
treatment is purely salvage and the
main goal should be to avoid the disease,
or at least minimise its incidence. The main problem with treatment is that
often the disease has already progressed to a stage at which it cannot recover
from by the time the stockman has noticed the presence of the disease.
Treatment is most often via regular and repeated stripping of the affected quarter, to remove as much affected material as
possible, followed by intra-mammary
antibiotics and an antibiotic
injection to counter the systemic
effects of the bacterial toxins.
Heifers and cows with summer mastitis are best isolated to prevent the spread
of the illness.
Your veterinary surgeon will consider various drugs
including parenteral antibiotic
injections such as procaine penicillin, potentiated sulphonamides or
tylosin, and intramammary
antibiotics (penicillin or intramammary erythromycin tubes).
Non-steroidal anti-inflammatory drugs
(NSAID injections) for three consecutive days reduce pyrexia, swelling and
pain; corticosteroids reduce joint
effusions much more effectively but
will induce abortion and therefore should not
be used.
Stripping of the
udder should be undertaken as often as is practical but is resented by the
animal due to the painful and oedematous teat/gland and kicking is common.
Amputation of the affected teat is often requested by farmers to
facilitate drainage but there is the risk of considerable haemorrhage and the
teat amputation site rapidly seals over.
Summary:
·
Antibiotics to combat infection
·
Anti-inflammatories to counter swelling and
reduce temperature
·
Applying fly control
·
Strip affected quarter
Prevention
·
Having effective dry cow therapy, including the use of long-term intra-mammary antibiotics, teat end sealants and good
hygiene measures at drying-off. In some circumstances, intra-mammary antibiotics may require re-administration during the
dry period, although care should be taken with the milk withdrawal periods.
·
Implementing measures to control and minimise exposure to flies. Flying insects
should be controlled from early on in the fly season by the use of pour-on
anti-parasitic treatments, the use of fly ear tags, and the application of teat
fly repellents to teats.
·
Maintaining good teat condition pre-drying off, having good dry cow nutrition and
observing/checking cattle on a regular basis.
·
Avoiding areas where the flies are particularly
active. This includes pastures near and kind of water source, high hedges or
next to forests/woods.
Dry cow therapy remains the most effective means of
preventing summer mastitis both in cows at drying-off, and in susceptible
pregnant heifers during the summer months. As a general rule, the longer
duration dry cow antibiotic preparations should be used but only after
consultation with your veterinary surgeon. In herds with a severe summer
mastitis challenge re-tubing cows, or more commonly at-risk heifers, at
three week intervals has proven successful but is considered
cost-prohibitive in beef cattle. Care must be exercised when
infusing intramammary antibiotic preparations in heifers whereby the nozzle of
the tube is held at the teat orifice, but not forced into the teat canal lest
damage occurs. The teats must be swabbed with surgical spirit before
tubing and a teat dip used afterwards. Cattle should not be tubed in wet weather
or in unhygienic conditions because of increased risks from
introducing infection into the udder. If in any doubt, consult your
veterinary surgeon regarding this important aspect of dry cow management.
For more information on drying cows off before calving, visit my blog post on dry cow therapy *follow this link*
Summary:
·
Long-lasting antibiotic cover when drying
cows off
·
Repeat infusions for susceptible cows
·
Good aseptic hygiene when milking and when
drying off
·
Teat sealants can be used as a physical
barrier
·
Impregnated fly tags, pour on solutions;
avoid high fly population fields
·
Make fields less habitable for flies.
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